First created in Burgundy more than 150 years ago, it’s made from macerated black currants, giving it a rich, layered dark-berry flavor balanced by the tannins and tartness you might associate with blackberries. Cassis can be quite sweet, and it’s easy to go overboard.
Is cassis a cherry?
Crème de cassis (French pronunciation: [kʁɛm də kasis]) (also known as Cassis liqueur) is a sweet, dark red liqueur made from blackcurrants.
What is cassis food?
The great Burgundian wine kingdom has a quiet cousin, a little dark currant that is happy to makes its home in the shadow of the famous grape. This unassuming fruit goes by the name of cassis, blackcurrant or Ribes Nigrum.
Is cassis a blackcurrant?
The blackcurrant (Ribes nigrum), also known as black currant or cassis, is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils.
What flavor is cassis? – Related Questions
Can you drink cassis straight?
Popular creme de cassis cocktails
Crème de cassis can be drunk straight as an aperitif before a meal or a digestif after a meal.
Can you drink cassis on its own?
Crème de cassis is most well-known as being an ingredient in Kir and Kir Royale cocktails, but if you’re feeling brave, try it on its own as an after-dinner drink.
What is another name for blackcurrant?
black currant, (Ribes nigrum), also spelled blackcurrant, also called cassis, species of currant in the family Grossulariaceae grown for its edible berries.
What fruit is similar to black currant?
Jostaberry. The jostaberry is an interspecies cross between gooseberries and black currant. Its fruit is larger than currants, similar to gooseberries, and black in color.
What is black currant related to?
What is Black Currant? Black currants (Ribes nigrum) are woody shrubs that are native to Europe and Asia and introduced to the Americas back in the 1800s. This plant is part of the Gooseberry family and comes in many different varieties.
What fruit is used in cassis?
What is Cassis? Often known as Creme de Cassis this is a sweet deep red liqueur made from blackcurrants and originating in the Burgundy region of France. Not only is the region famed for it’s wine making but the soil is perfect for growing blackcurrants too.
When should I drink cassis?
It’s commonly served before a meal or snack as an apéritif. The most common cassis cocktail is the Kir. The Kir is simply a half-ounce of crème de cassis with a glass of dry white wine. Pour the crème de cassis in first, top with wine, and sip away on a blisteringly hot Texas day.
Does cassis need to be refrigerated?
Creme de Cassis liqueur will go bad quicker due to the huge amount of Vitamin C in the blackcurrants. You will want to store an opened bottle in the refrigerator and decant into a smaller container when needed to prevent oxidation.
How do you pronounce cassis?
Parisians refer to the blackcurrant liqueur made in Burgundy as “cass-eess” but southern French locals refer to the wine from the coastal country east of Marseille as “cass-ee.” If that weren’t confusing enough, Parisians also call the town of Cassis “cass-eess,” much to the ire of the locals, who insist they live in ”
Why is cassis called cassis?
These place names suggest a Car-s theme derived from the pre-Indo-European *Kar meaning stone or rock, to which has been added the suffix -ite. The French language has retained the Provençal Cassis spelling, which is identical in both the classical and Mistralian standards.
Is cassis a Burgundy?
Blackcurrant (cassis) has been cultivated in Burgundy for over four centuries. But it’s not just any blackcurrant! The Burgundian black type, renowned for its deep color and powerful aroma, is the main variety, coupled with “Royal de Naples,” which helps it bear fruit.
Is cassis a wine?
Cassis is known for its full-bodied, herb-scented white wines. These are made principally from Clairette and Marsanne, sometimes accompanied by Bourboulenc, Pascal, Sauvignon Blanc, Terret Blanc and Ugni Blanc.
What does cassis in French mean?
noun. blackcurrant [noun] a small soft edible black berry that grows in bunches on a bush.
How does cassis smell like?
Cassis has a fruity, floral fragrance that blends well with other florals like jasmine, rose, and violet. It also has a green element to its fragrance which pairs perfectly with earthy scents like oakmoss and galbanum.
How do you drink English cassis?
Enjoy British Cassis served straight as a delicious aperitif, pay the perfect complement to champagne by adding a drop to each flute, or shake it into cocktails.
Does cassis taste like licorice?
Cassis turns out to be deliciously intriguing. First of all, it’s the deepest red color that you’ll ever see, and it tastes like an intense berry, which it is, but it also tastes like liquorice, maybe Cuban cigar, and probably cherry cough drop.