Is naan Pakistani or Indian?
Naan, as we know it today, refers specifically to a type of flatbread you can find at almost all Indian or Pakistani restaurants. Naan can be made a few different ways, but typically it involves a kneading a dough made of white flour, salt, yeast, and yogurt.
Why is naan so good?
The biggest reason why they taste so good is because they are cooked in a clay oven the method of preparation and the heat of the this amazing oven changes a regular dough to the best tasting bread ever.
How is naan different from bread?
They each have yeast raised dough. The difference between the two is that Naan is usually made with an egg and yogurt base that thickens and gives it a different texture when cooking.